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School Catering Assistant – Worthing BN12

Worthing, GBPresencialContratoTiempo parcial

Publicado 19 sept 2026

Este empleo está publicado en EN

Pay Rate: £13.50 per hour
Postcode: BN12 4RN
Monday to Friday – 10:00am to 2:00pm
20 hours per week
Possible Temp-to-Perm Opportunity

We are recruiting for a School Catering Assistant to work within a busy primary school in Worthing.

This is a daytime, Monday-to-Friday position supporting the school kitchen team with the preparation and service of meals to pupils and staff. There is a possible opportunity for the position to become permanent for the right candidate.

Duties

  • Assisting with the preparation of school meals
  • Serving meals to pupils and staff
  • Setting up dining and service areas
  • Supporting the kitchen team during lunch service
  • Washing up and cleaning kitchen equipment
  • Cleaning work surfaces, kitchen and dining areas
  • Following food hygiene and allergen procedures
  • Maintaining a clean and safe working environment


Requirements

Food Safety Level 2 certificate – essential
Allergen Awareness certificate – essential
Enhanced DBS required
Previous catering, kitchen or school-meals experience preferred
Good understanding of food hygiene standards
Reliable and punctual
Comfortable working within a school environment
Able to work Monday to Friday


Benefits

Monday: 10:00am – 2:00pm
Tuesday: 10:00am – 2:00pm
Wednesday: 10:00am – 2:00pm
Thursday: 10:00am – 2:00pm
Friday: 10:00am – 2:00pm

Total: 20 hours per week

Pay

£13.50 per hour

Temporary position with a possible temp-to-perm opportunity for the right candidate.



Resumen del puesto

Tipo de empleo

Tiempo parcial

Habilidades requeridas

Food Safety Level 2 certificationAllergen Awareness certificateEnhanced DBS clearanceKnowledge of food hygiene standardsPreparation of school mealsFood service to pupils and staffSetting up dining and service areasWashing up and cleaning kitchen equipmentCleaning work surfaces, kitchen and dining areasFollowing food hygiene and allergen procedures (compliance)Maintaining a clean and safe working environment (health & safety)Teamwork and supporting a kitchen team during lunch serviceReliability, punctuality and time management (fixed shift work)

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