Dishwasher

Provides assistance as a member of the Restaurant Team, including cleaning, counter service, sanitation, and stocking of products. All MAIDO jobs require ensuring a positive company image by delivering excellent and memorable customer service. All positions must be prepared and able to perform duties inherent in other Team Member job descriptions.

Dishwasher Responsibilities:

• Washes, stacks, sorts, and stores dishes, glassware, utensils, and cookware (by dishwasher or hand).
  
• Clear away dishes from tables.
  
• Maintains a clean kitchen and keeps dish area organized and free of clutter.
  
• Sets up dish stations, including dish-washing machines and sinks.
  
• Maintains clean, dry floors throughout the shift.
  
• Cleans and sanitizes storage areas, including freezers and refrigerators.
  
• Assists in storing food deliveries
  
• Monitors trash cans throughout shift, making sure to remove full trashcans and boxes as needed and at the end of each shift
  
• Assists in food prep and any other duties set forth or requested by the chef and other managers as needed
  
• Follows sanitation and cleaning procedures
  
• Ensures that dishwashers are in working order and reports problems as they arise
  
• Assists with closing, including aiding in the sanitation of cooking and food preparation stations.
  
• Greet customers and courteously respond to inquiries.
  
• Perform all other necessary duties as assigned.
  

Requirements

Dishwasher Job Skills and Qualifications:

• High level of stamina to work on feet for extended periods.
  
• Lift up to 50 LB goods.
  
• Excellent written and oral communication skills.
  
• Notice and address even the smallest cleanliness issues.
  
• Highly developed interpersonal skills.
  
• Ability to work well under intense time pressure.
  
• Dedication to on-time arrival for shifts.
  
• Availability to work various hours, days, and shifts, including weekends.
  
• Polite and hospitable attitude
  

Nice to have...

• Basic proficiency in Japanese
  
• Familiarity in Japanese food
  

Benefits

• Employee Discount
  
• Inclusive meals
  
• Uniform