The Kimpton Brice Hotel
J-1 Culinary program with The Kimpton Brice Hotel
Savannah, USVor OrtUnbefristetVollzeit37.440 $ – 37.440 $ / Jahr
Veröffentlicht am 28. Sept. 2026
Diese Stelle wird in EN ausgeschrieben
Description of the Host Property:Nestled in the heart of Savannah’s historic district, The Kimpton Brice Hotel is a captivating blend of Southern charm and vibrant, contemporary style. Step inside to discover a sun-drenched courtyard, lush tropical gardens, and sophisticated spaces that invite effortless relaxation. Just a short stroll from iconic oak-lined squares, this boutique sanctuary offers a chic coastal aesthetic, warm hospitality, and an inspired atmosphere that embodies the true, soulful spirit of Savannah.Description of the Training:Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Kimpton Hotels & Restaurants. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.ITN & ODYSSEY All-Inclusive Program:Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.Description of the Location:Savannah is a quintessential Southern city located on Georgia’s coast, approximately 4 hours from Atlanta. With breathtaking architecture, a world-renowned art scene, some of the region’s best restaurants and a history that dates back for centuries, the Hostess City of the South is truly enchanting. Savannah has one of the busiest ports in the United States, but you won’t feel overwhelmed as you walk along moss-covered, oak-tree-lined lanes and squares bursting with historic homes that look like a movie set.
Rollenübersicht
Jobart
Vollzeit
jobs@hospitaliti.io
Erforderliche Kompetenzen
Culinary techniques (hot and cold preparations)Knife skills and portioningMise en place and food preparationLine cooking and station rotationFood safety and sanitation (commercial kitchen standards)Operation of commercial kitchen equipmentRecipe execution and consistencyTime management and working under pressureTeamwork and kitchen collaborationVerbal communication in a hospitality environmentCoachability and ability to learn from senior chefsAdaptability to different stations and schedulesCross-cultural awareness and international hospitality understanding
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