J-1 Culinary program with Four Seasons Hotel And Residences Fort Lauderdale

Fort Lauderdale, USIn sedeIndeterminatoTempo pieno37.440 USD – 37.440 USD / anno

Pubblicato il 6 ott 2026

Questa offerta è pubblicata in EN

Description of the Host Property:Discover a modern reflection of the classic yacht club lifestyle. With a prime beachfront address, Four Seasons brings unrivalled style and service to this next-generation coastal city. Moments away, experience Fort Lauderdale’s best shops, restaurants, marinas and entertainment – surrounding you with the spirit of one of the world’s top yachting locales.

Informazioni ruolo

Tipo di lavoro

Tempo pieno

jobs@hospitaliti.io

Skill richieste

Culinary TechniquesFood PreparationPlating & PresentationFood Safety & SanitationGuest Service ExcellenceKitchen Teamwork & CollaborationTime Management in High-Volume KitchensHospitality Standards Compliance (luxury hotel service)Adaptability to Luxury Resort/Coastal EnvironmentsWorkplace CommunicationCross-cultural Communication / Cultural Sensitivity

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