Temp to Perm Chef|   £18 per hour | 40+ hours per week| Banbridge, County Down

We’re looking for a Chef to join a growing meal-prep operation in Banbridge, County Down, specializing in fresh, nutritious meals delivered across the UK & ROI.

7am till 4pm - Sunday, Monday, Wednesday, Thursday - TEMP

Once you go perm your hours will increase.

The Role

You’ll be part of a busy production kitchen preparing healthy, high-protein, lower-calorie meals designed for customers looking for convenient, nutritious food on the go.

Key responsibilities:

• Prepare and cook high-quality, healthy meals at volume
  
• Follow recipes, portion sizes and nutritional specifications
  
• Maintain excellent food quality, presentation and consistency
  
• Work efficiently within a busy production kitchen
  
• Maintain high standards of food hygiene and HACCP
  
• Support menu preparation and general kitchen duties
  
• Work as part of a reliable and professional kitchen team
  

What We’re Looking For

• Previous experience as a Chef, ideally in a production, meal-prep, catering or high-volume kitchen
  
• Strong understanding of food hygiene and kitchen safety
  
• Good attention to detail and portion control
  
• Reliable, organised and able to work at pace
  
• Passion for healthy, nutritious food
  

Send cv over to eurika@millerhospitality.com