ScovaiJobsChefs Bay Hospitality
Sous & Chef de Partie - W10
London, GBSur siteContratTemps partiel
Publié 29 sept. 2026
Cet emploi est publié en EN
Hey Chef,
We’re looking to build a regular team of Sous Chefs & Chef de Parties for ongoing temp work at a busy Mediterranean venue in W10.
- Various shift patterns:
- 8am–5pm
- 9am–5pm
- 4:30pm–12am
- Mediterranean / mezze-style experience is an advantage, but not essential if you’ve got the right kitchen experience.
- Sous Chef: £19ph (£21.29 incl. holiday pay)
- Chef de Partie: £17ph (£19.05 incl. holiday pay)
- Immediate starts available – we’re looking for chefs who want to build a regular ongoing rota with us.
Interested? Give the Chefs Bay team a call on 0151 440 2249 or simply reply to this email.
Chefs Bay Hospitality ??
Aperçu du poste
Type de poste
Temps partiel
Compétences requises
Mediterranean/mezze-style cuisine knowledgeGeneral culinary/cooking skillsSection/station management (Chef de Partie duties)Team leadership and kitchen supervision (Sous Chef responsibility)High-volume/busy service kitchen experienceFood safety and hygiene practicesShift flexibility and ability to work varied hours (early/late)Immediate availability for starts and temp workAdaptability to agency/temp rotas and building a regular ongoing rotaAbility to work under pressure during service periodsReliability and commitment to ongoing shifts/rota
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