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2coms

Barbeque & Grill Chef

Kolkata, INفي الموقعدائمدوام كامل

تم النشر في 5 أكتوبر 2026

تم نشر هذه الوظيفة باللغة EN

Job Title: Barbeque & Grill Chef
Location: Qatar
Industry: Hotel & Restaurants
Employment Type: Full-Time

Job Summary

We are hiring experienced Barbeque & Grill Chefs for a leading hospitality company in Qatar. The ideal candidate should have strong expertise in grilling, meat preparation, and maintaining high standards of food quality, hygiene, and presentation.

Key Responsibilities

  • Prepare and cook barbeque and grilled meat, seafood, and vegetable dishes.
  • Marinate, season, and grill food according to standard recipes.
  • Maintain consistency in taste, quality, and presentation.
  • Operate grills, ovens, and kitchen equipment safely.
  • Monitor food stock and inform the supervisor about replenishment needs.
  • Follow food safety, hygiene, and sanitation standards.
  • Maintain cleanliness of the grill station and kitchen area.
  • Coordinate with the kitchen team for timely food preparation and service.
Salary: 2,250 – 2,750 QAR / 58000 - 71000 INR per month

Requirements

  • 2–5 years of experience as a Barbeque/Grill Chef.
  • Experience in restaurants, hotels, or catering companies.
  • Good knowledge of grilling techniques and meat preparation.
  • Ability to work in a fast-paced kitchen environment.
  • Knowledge of food hygiene and safety standards.
  • Basic English communication skills.
  • Gulf experience will be an added advantage.


ملخص الدور

نوع الوظيفة

دوام كامل

المهارات المطلوبة

Grilling techniques (meat, seafood, vegetables)Meat preparationMarinating and seasoningRecipe adherence and consistency in taste, quality, and presentationSafe operation of grills, ovens, and kitchen equipmentFood safety, hygiene, and sanitation complianceGrill station and kitchen cleaning and maintenanceInventory and stock monitoring with replenishment reportingKitchen team coordination and communicationWorking effectively in fast-paced kitchen environments (pressure handling)Basic English communication skillsExperience in restaurants, hotels, or catering (hospitality kitchen experience)Experience working in the Gulf hospitality region

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