Fast Track
Paid J-1 Visa Internship in Minneapolis
Minneapolis, USVor OrtUnbefristetVollzeit2.500 $ – 2.500 $ / Jahr
Veröffentlicht am 23. Sept. 2026
Diese Stelle wird in EN ausgeschrieben
PROGRAM OVERVIEW: The Fast Track J-1 Intern & Trainee Program is administered by the U.S. Department of State with the goal of allowing foreigners to come to the United States to gain exposure to U.S. culture and to train in their occupational field. Fast Track USA by Hosco, powered by ITN & Odyssey programs can last a maximum of 12 months. LOCATION: Minneapolis, known for its friendly residents and vibrant arts scene, offers a welcoming atmosphere for professionals in the luxury hospitality industry. The City of Lakes boasts a thriving economy and a strong sense of community, making it an ideal place for those seeking to excel in hospitality management and guest services. Working in Minneapolis' luxury hospitality sector means embracing the city's commitment to inclusivity and creativity. From chic boutique hotels in the trendy North Loop neighborhood to historic landmarks along the Mississippi River, Minneapolis provides a diverse landscape for professionals to showcase their talents and create unforgettable experiences for guests visiting the heart of the Midwest. BRANDS: Step into the realm of unparalleled hospitality excellence with our exclusive training opportunities at some of the most esteemed luxury hospitality companies in the USA. At Montage, Pendry, Marriott, Marcus, Hyatt, Accor, Four Season, The Ritz Carlton and many others, your career aspirations meet world-class mentorship and an environment designed for growth. DEPARTMENTS: F&B: Experience the Food & Beverage Department in a luxury resort environment. During the internship program, you will experience most areas of the F&B department through rotations in the different outlets on property. The program is designed to give you the experience needed to excel in the hospitality industry when you return home. Culinary Arts: The Culinary Arts Intern will engage in comprehensive training across diverse facets of culinary arts within a professional kitchen environment. This internship provides a hands-on learning opportunity focused on cultivating culinary skills, fostering creativity, and gaining insights into kitchen operations across various culinary settings. Rooms Division: Get hands-on experience in front desk management, reservation systems, and housekeeping. Dive into the world of hotel operations, refine your skills, and contribute to exceptional guest experiences. This internship is your gateway to practical learning in the hospitality industry. PROGRAM FEES: Pricing of the program starts at 2,765 USD and increases depending on the length of your stay and the services included in the package. Financing options are available for the participants and should be discussed during the selection process.
Rollenübersicht
Jobart
Vollzeit
jobs@hospitaliti.io
Erforderliche Kompetenzen
Hospitality ManagementGuest Services / Guest RelationsFood & Beverage OperationsCulinary Arts / Culinary TechniquesKitchen OperationsFront Desk ManagementReservation SystemsHousekeeping OperationsLuxury Service StandardsCross‑Cultural CommunicationInclusivity and Cultural SensitivityCreativity (service or culinary)Adaptability and Flexibility (rotations across outlets)Learning Agility / Receptiveness to Mentorship
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